Chicken & Black Beans in Tikka Masala Curry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Chicken breast (1.5 pounds)Patak's Tikka Masala Curry Sauce (1 jar)Black Beans (1 can)1 tsp. olive oil
Throw together and Cook
Number of Servings: 3
Recipe submitted by SparkPeople user FASTWALKER360.
Number of Servings: 3
Recipe submitted by SparkPeople user FASTWALKER360.
Nutritional Info Amount Per Serving
- Calories: 482.6
- Total Fat: 7.8 g
- Cholesterol: 141.5 mg
- Sodium: 699.0 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 9.0 g
- Protein: 63.7 g
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