Muffins -Almond Crumble Peach

  • Number of Servings: 17
Ingredients
Muffins:2 1/3 cups flour1/3 cup whole wheat flour1 tsp baking soda1 cup packed brown sugar1/2 cup vegetable oil2 eggs1 tsp vanilla1 cup diced, pitted, peeled, firm, ripe peachesTopping;1/2 cup packed brown sugar1/2 cup sliced almonds1/2 tsp cimmamon4 tsp vegetable oil
Directions
350 for 25 minutes

Number of Servings: 17

Recipe submitted by SparkPeople user REVEBEV.

Servings Per Recipe: 17
Nutritional Info Amount Per Serving
  • Calories: 254.3
  • Total Fat: 10.1 g
  • Cholesterol: 25.9 mg
  • Sodium: 99.6 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.7 g

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