Turkey Burgers with Feta and Sundried Tomato

  • Number of Servings: 9
Ingredients
Ground Turkey, Feta and Sundried Tomato
Directions
Grill burgers.

Number of Servings: 9

Recipe submitted by SparkPeople user ANNEMARIEWEST.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 218.0
  • Total Fat: 12.6 g
  • Cholesterol: 93.5 mg
  • Sodium: 432.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 23.6 g

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