Grilled Tuna Steak with Slaw Stir Fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 tablespoons orange juice2 tablespoons soy sauce1 tablespoon olive oil1-1/2 teaspoons lemon juice1 tablespoon chopped fresh parsley1/2 clove garlic, minced1/4 teaspoon chopped fresh oregano1/4 teaspoon ground black pepper2 (4 ounce) tuna steaks
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user KLOGEMANN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 349.1
  • Total Fat: 15.0 g
  • Cholesterol: 65.7 mg
  • Sodium: 558.0 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 6.5 g
  • Protein: 39.0 g

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