Crockpot Split Pea Soup
- Number of Servings: 12
Ingredients
12 cups water2 lbs split peas30 slices of canadian bacon1/4 tsp salt1/2 tsp pepper3 cloves garlic, minced
Combine all ingredients in a crockpot. Cook on low for 8 hrs or high for 4 hours.
Stir and serve.
Serving size is 1-1/2 cups.
Number of Servings: 12
Recipe submitted by SparkPeople user BAKPAKNMAMA.
Stir and serve.
Serving size is 1-1/2 cups.
Number of Servings: 12
Recipe submitted by SparkPeople user BAKPAKNMAMA.
Nutritional Info Amount Per Serving
- Calories: 240.4
- Total Fat: 5.5 g
- Cholesterol: 34.7 mg
- Sodium: 979.3 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 9.1 g
- Protein: 23.6 g
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