vanilla icing
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
Confectioner's Sugar, 1.5 cup Milk, nonfat, .25 cup Butter, unsalted, 1 tbsp meltedVanilla Extract, 1 tsp
1. Combine melted butter, confectioner's sugar, and vanilla extract.
2. Slowly stir in milk a tablespoon at a time until you reach the correct icing consistency.
Number of Servings: 24
Recipe submitted by SparkPeople user MELTCB.
2. Slowly stir in milk a tablespoon at a time until you reach the correct icing consistency.
Number of Servings: 24
Recipe submitted by SparkPeople user MELTCB.
Nutritional Info Amount Per Serving
- Calories: 36.7
- Total Fat: 0.5 g
- Cholesterol: 1.4 mg
- Sodium: 1.4 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g