Delicious Coleslaw

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Ingredients:2 Carrots1 1/2 Zucchini1/4 cup of raisins1/4 cup of sliced almonds1/4 cup Greek yogurt2 tablespoons of creamed horse radish (adjust to personal taste)1 tablespoon olive oildash of salt and pepper
Directions
Grate carrots and place in pan with 1 inch of water and bring to boil. Boil for about 3-5 minutes. Drain water and place carrots in bowl. Grate zucchini and add to carrots, along with raisins, almonds, salt and pepper. Make sure the carrots have cooled before adding yogurt sauce. Add yogurt sauce to veggie mixture. Cool and serve.
Check out my blog for more GF low cal recipes.
https://whitskitch.blogspot.com

Number of Servings: 5

Recipe submitted by SparkPeople user WSCHMUCKER.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 128.9
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.9 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.1 g

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