Baked Chicken Penne

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
* Chicken Breast, no skin, 4 breast, bone and skin * Mozzarella Cheese, part skim milk, 8 oz * *Hunt's Tomato Sauce, no salt added, 1.90 cup * Hunt's Fire Roasted Tomatoes, 4 serving * Ronzoni Smart Taste Penne Rigate, 7 serving * Onions, raw, 1 cup, chopped * Garlic, 5 tsp * Zucchini, 2 cup, sliced 1 tsp oregano, 1/4 tsp. course pepper, 1/4 tsp. sea salt
Directions
Dice chicken and cook in skillet with onion and garlic. Add zucchinni, tomatoes, tomato sauce, oregano, salt and pepper. Pour mixture over casserole dish of cooked pasta then bake at 375 degrees for 20 minutes. Add the cheese and cook 5 more minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user JLVEAL2003.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 270.6
  • Total Fat: 4.6 g
  • Cholesterol: 56.6 mg
  • Sodium: 153.1 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 5.5 g
  • Protein: 27.5 g

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