Layered Salad

  • Number of Servings: 12
Ingredients
1 head lettuce, shredded1.5 cups diced green onions1 10 oz package frozen peas1 envelope Hidden Valley Ranch Dressing mix prepared with milk and mayonnaise1.5 cups shredded cheddar cheese8 slices bacon, cooked and crumbled
Directions
Layer ingredients in order given in a 9x13 pan. Makes 12 servings. Great for potlucks!

Number of Servings: 12

Recipe submitted by SparkPeople user BYUSUE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 252.4
  • Total Fat: 22.2 g
  • Cholesterol: 25.1 mg
  • Sodium: 302.8 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.6 g

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