Homemade Pancakes
- Number of Servings: 24
Ingredients
Directions
1 C buttermilk2 eggs1 T canola oil1/2 C whole wheat flour1/2 C flour1 t baking soda1 t baking powder2 t brown sugar1/2 t salt
Mix wet ingredients. Add dry ingredients.
Number of Servings: 24
Recipe submitted by SparkPeople user GLADMOM32.
Number of Servings: 24
Recipe submitted by SparkPeople user GLADMOM32.
Nutritional Info Amount Per Serving
- Calories: 35.8
- Total Fat: 1.2 g
- Cholesterol: 18.8 mg
- Sodium: 142.8 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.5 g
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