Hamburger Buns

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups water3 tablespoons margarine4 cups white bread flour1.5 cups wholegrain bread flour3 tablespoons sugar1.5 tsp bread yeast1 tsp salt
Directions
Put in bread maker in order shown and put on dough setting. Then shape into 10 large flattened buns. Let rise 1 hour then bake @ 350F for 25 min

Number of Servings: 12

Recipe submitted by SparkPeople user JANIEK7.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 243.0
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.1 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 6.4 g

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