Honey-Hoisin Chicken Kebabs
- Number of Servings: 2
Ingredients
2 Tbsp hoisin sauce1 Tbsp worcestershire sauce1 Tbsp low sodium soy sauce1 tsp olive oil2 Tbsp honey1/2 Tbsp apple cider vinegar8 oz boneless, skinless chicken breast, cut into large cubes
Whisk together all the ingredients except the chicken. Put the chicken in a blow and pour about 1/2 the sauce over chicken. Toss to coat. Marinade for 30 minutes to an hour.
Preheat foreman grill. Thread skewers with the chicken, leaving a little space in between each piece of chicken. Grill the skewers, brushing twice with the remaining marinade. Grill for 8 to 10 minutes or until done.
Number of Servings: 2
Recipe submitted by SparkPeople user SLJGEMINI75.
Preheat foreman grill. Thread skewers with the chicken, leaving a little space in between each piece of chicken. Grill the skewers, brushing twice with the remaining marinade. Grill for 8 to 10 minutes or until done.
Number of Servings: 2
Recipe submitted by SparkPeople user SLJGEMINI75.
Nutritional Info Amount Per Serving
- Calories: 256.8
- Total Fat: 4.2 g
- Cholesterol: 66.2 mg
- Sodium: 713.4 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 0.5 g
- Protein: 27.4 g
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