Oven Roasted Broccoli

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pound broccoli, rinsed2 tbsp Olive Oil2 cloves garlic, minced1/2 tsp kosher salt1/4 tsp freshly ground black pepper1/3 cup panko bread crumbs1/4 cup finely grated Parmesan cheese
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SARAAHPHIM.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 93.2
  • Total Fat: 6.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 307.3 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.8 g

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