pork burritos

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb pork tenderloin2 cans diced tomatoes with grn peppers2 cans diced green chiles8 tortillas1 c onions
Directions
6 to 8 hrs in crock pot

Number of Servings: 4

Recipe submitted by SparkPeople user DONIMO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 798.6
  • Total Fat: 21.4 g
  • Cholesterol: 89.5 mg
  • Sodium: 1,836.2 mg
  • Total Carbs: 103.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 48.3 g

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