Breaded Italian Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 -9 boneless pork chops1 c. italian bread crumbs2 eggs
1. Preheat oven to 350 degrees.
2.Beat eggs in a bowel.
3. Dip pork chops in egg, roll in bread crumbs.
4. Place on slightly greased baking sheet. Bake at 350 for 20 min. or until done.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SWEET2NURSE2003.
2.Beat eggs in a bowel.
3. Dip pork chops in egg, roll in bread crumbs.
4. Place on slightly greased baking sheet. Bake at 350 for 20 min. or until done.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SWEET2NURSE2003.
Nutritional Info Amount Per Serving
- Calories: 249.0
- Total Fat: 12.9 g
- Cholesterol: 112.3 mg
- Sodium: 218.7 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 0.4 g
- Protein: 23.9 g
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