Pumpkin Soup
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user PAULATC24.
Modified from CSIRO
Number of Servings: 4
Recipe submitted by SparkPeople user PAULATC24.
Nutritional Info Amount Per Serving
- Calories: 154.1
- Total Fat: 5.4 g
- Cholesterol: 9.5 mg
- Sodium: 1,116.2 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 5.2 g
- Protein: 5.4 g
Member Reviews