Swiss and Chicken Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 c. chopped chicken2 c. sliced celery2 c. croutons2 c. shredded swiss1 c. miracle whip1/2 c. milk1/4 c. chopped onion1 tsp. salt1/8 tsp. pepper
Mix all ingredients and spoon into 2 quart casserole. Bake at 350 for 40 minutes or till heated through.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user STROHHJ.
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user STROHHJ.
Nutritional Info Amount Per Serving
- Calories: 327.7
- Total Fat: 16.7 g
- Cholesterol: 97.7 mg
- Sodium: 811.9 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 1.0 g
- Protein: 31.1 g
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