Turkey Sausage and Egg Bake
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Turkey sausage (1 roll)6 large eggs1 cup milk1 cup shredded cheddar cheese
Directions
Preheat oven to 350 degrees. Brown the turkey sausage in a skillet. Combine the eggs, milk and cheese while turkey sausage is cooking. When the turkey sausage is done, drain the grease then add to the mix and stir. Pour mixture into 6-cup dish. Bake 35 to 40 minutes. Cut into ten slices and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user VTCRICKET84.
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 185.3
  • Total Fat: 13.4 g
  • Cholesterol: 170.0 mg
  • Sodium: 390.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.8 g

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