Craig's Meatloaf

(1)
  • Number of Servings: 6
Ingredients
Ground beef, lean, 16 oz Cheddar Cheese, 1 cup, shredded Egg, fresh, 1 large Onions, raw, .5 cup, chopped Milk, nonfat, 1.5 cup Bread crumbs, dry, grated, seasoned, .5 cup 1/2 tsp celery salt1/4 tsp paprika1 tsp salt 1/2 tsp pepper
Directions
Combine ingredients in order listed; mix well. Press into loaf pan and bake at 350 for 1.5 hrs. Serves 6.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 352.0
  • Total Fat: 23.4 g
  • Cholesterol: 108.6 mg
  • Sodium: 388.9 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.8 g

Member Reviews
  • HI-NRG
    Only meatloaf my family will eat. - 1/30/13