salmon stew
- Number of Servings: 13
Ingredients
Directions
Number of Servings: 13.5
Recipe submitted by SparkPeople user BRAND.NEW.ME.
* *Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 2.6 oz (remove) * *Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 2.6 oz (remove) * *Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 2 oz (remove) * Whole Milk / Vitamin D, 12 cup (remove) * Butter, salted, 2 stick (remove)
Number of Servings: 13.5
Recipe submitted by SparkPeople user BRAND.NEW.ME.
Nutritional Info Amount Per Serving
- Calories: 269.8
- Total Fat: 21.3 g
- Cholesterol: 59.2 mg
- Sodium: 282.5 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 0.0 g
- Protein: 9.9 g
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