salmon stew

  • Number of Servings: 13
Ingredients
* *Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 2.6 oz (remove) * *Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 2.6 oz (remove) * *Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 2 oz (remove) * Whole Milk / Vitamin D, 12 cup (remove) * Butter, salted, 2 stick (remove)
Directions


Number of Servings: 13.5

Recipe submitted by SparkPeople user BRAND.NEW.ME.

Servings Per Recipe: 13
Nutritional Info Amount Per Serving
  • Calories: 269.8
  • Total Fat: 21.3 g
  • Cholesterol: 59.2 mg
  • Sodium: 282.5 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.9 g

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