Baked Jalapeno Poppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
15 Jalapeno Peppers (deveined and deseeded)8 Ounces Philadelphia Light Garden Vegetable Cream Cheese (softened)5 Tbsp BacOs Bacon Bits
-Cut jalapeno peppers in half, devein, and deseed them
-In a bowl mix the cream cheese and bacon bits
-Evenly stuff each pepper with the mixture
-Place a toothpick through the top enter of each pepper and place on a baking sheet
-Bake at 350 F for 20-30 minutes or until peppers are soft and slightly brown
Number of Servings: 15
Recipe submitted by SparkPeople user GETTINFITGIRL08.
-In a bowl mix the cream cheese and bacon bits
-Evenly stuff each pepper with the mixture
-Place a toothpick through the top enter of each pepper and place on a baking sheet
-Bake at 350 F for 20-30 minutes or until peppers are soft and slightly brown
Number of Servings: 15
Recipe submitted by SparkPeople user GETTINFITGIRL08.
Nutritional Info Amount Per Serving
- Calories: 37.5
- Total Fat: 2.7 g
- Cholesterol: 10.7 mg
- Sodium: 133.5 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.4 g
- Protein: 1.9 g
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