Spanish Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1lb lean ground beef, drained1 -1 1/2 cups plain white minute rice2 - 8oz cans tomato sauce1tbsp chili powder
Brown meat, add rice, sauce and chili powder, let simmer for about 3-4 minutes, serve
Number of Servings: 5
Recipe submitted by SparkPeople user KBOTELLO.
Number of Servings: 5
Recipe submitted by SparkPeople user KBOTELLO.
Nutritional Info Amount Per Serving
- Calories: 344.9
- Total Fat: 19.3 g
- Cholesterol: 67.8 mg
- Sodium: 552.7 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 2.0 g
- Protein: 18.7 g
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