Pork Chops and Apples

Name: Pork Chops and Apples Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 2
Ingredients: 2 bone in Pork chops; 2 apples (your choice); 1/4 cup splenda; 1 tbsp of flour; pumpkin pie spice to taste

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 2

Ingredients

2 bone in Pork chops2 apples (your choice)1/4 cup splenda1 tbsp of flourpumpkin pie spice to taste

Directions

core and cut apples into bite size peices. Put in casserole dish. mix sugar, flour, and spice with apples. Lay pork chops on top. Cover with tinfoil and cook for 50 min in a 425 degree oven

Number of Servings: 2

Recipe submitted by SparkPeople user KATQOA.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 292.6
Total Fat: 11.3 g
Cholesterol: 67.2 mg
Sodium: 47.7 mg
Total Carbs: 30.1 g
Dietary Fiber: 3.9 g
Protein: 24.2 g

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