Special Spaghetti Bolognese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Mince meat (as much as you fancy)A tin or two of tomatoesA garlic cloveOne medium onionA bovril cubeBasilRed wineParmesan cheese
Chop up garlic and onion and fry in olive oil with the mince.
Once the mince is browned then add the tin of tomatoes (two tins may be necessary.
Also add the bovril cube.
Basil can be added to taste.
Keep stirring
Boil the pasta (any it doesn't have to be spaghetti)
And then dry it off.
Put the pasta in a bowl, add the bolognese on top then sprinkle some of the cheese and settle down to eat!
Number of Servings: 2
Recipe submitted by SparkPeople user KOSMOT.
Once the mince is browned then add the tin of tomatoes (two tins may be necessary.
Also add the bovril cube.
Basil can be added to taste.
Keep stirring
Boil the pasta (any it doesn't have to be spaghetti)
And then dry it off.
Put the pasta in a bowl, add the bolognese on top then sprinkle some of the cheese and settle down to eat!
Number of Servings: 2
Recipe submitted by SparkPeople user KOSMOT.
Nutritional Info Amount Per Serving
- Calories: 370.4
- Total Fat: 7.9 g
- Cholesterol: 43.2 mg
- Sodium: 174.3 mg
- Total Carbs: 45.6 g
- Dietary Fiber: 4.2 g
- Protein: 22.5 g
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