Brown Rice Pilaf from Asian Salmon recipe
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user LINDAHUTCH53.
Brown Rice:1 tablespoon olive oil1/2 onion chopped1/2 red bell peper, chopped2 cups water1 cup short grain brown rice1/4 cup parsely finely choppedsalt and pepper (optional
Number of Servings: 8
Recipe submitted by SparkPeople user LINDAHUTCH53.
Nutritional Info Amount Per Serving
- Calories: 49.8
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.9 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.7 g
- Protein: 0.8 g
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