Hamburger Lentil Soup

Name: Hamburger Lentil Soup Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 lb lean ground beef; 1/2 cup onions chopped; 4 carrots diced; 3 ribs celery diced; 1 glaic clove minced or 1 tsp garlic powder; 1 quart tomato juice no salt added; 1 Tbsp salt; 2 cups dry lentils washed with stones removed; 1 quart water; 1/2 tsp dried marjoram; 1 Tbsp brown sugar

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 lb lean ground beef1/2 cup onions, chopped4 carrots, diced3 ribs celery, diced1 glaic clove, minced or 1 tsp garlic powder1 quart tomato juice, no salt added1 Tbsp salt2 cups dry lentils, washed with stones removed1 quart water1/2 tsp dried marjoram1 Tbsp brown sugar

Directions

Makes 8 servings. Cook on low 8 to 10 hours or High 4 to 6 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user DSSTEIGERS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 132.2
Total Fat: 4.2 g
Cholesterol: 32.5 mg
Sodium: 951.8 mg
Total Carbs: 11.5 g
Dietary Fiber: 1.8 g
Protein: 13.4 g

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