Chive & Onion Dip

  • Number of Servings: 18
Ingredients
Cream Cheese, Philadelphia 1/3 Less Fat (NOT Light), 8 ozCream Cheese, Philadelphia 1/3 Less Fat Chive & Onion, 8 oz.Milk, nonfat, 0.5 cup
Directions
Mix and chill

18 servings, 2 Tablespoons each

Number of Servings: 18

Recipe submitted by SparkPeople user SUNSHINE150.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 68.5
  • Total Fat: 5.2 g
  • Cholesterol: 19.0 mg
  • Sodium: 139.1 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.1 g

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