Chive & Onion Dip
- Number of Servings: 18
Ingredients
Directions
Cream Cheese, Philadelphia 1/3 Less Fat (NOT Light), 8 ozCream Cheese, Philadelphia 1/3 Less Fat Chive & Onion, 8 oz.Milk, nonfat, 0.5 cup
Mix and chill
18 servings, 2 Tablespoons each
Number of Servings: 18
Recipe submitted by SparkPeople user SUNSHINE150.
18 servings, 2 Tablespoons each
Number of Servings: 18
Recipe submitted by SparkPeople user SUNSHINE150.
Nutritional Info Amount Per Serving
- Calories: 68.5
- Total Fat: 5.2 g
- Cholesterol: 19.0 mg
- Sodium: 139.1 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 2.1 g
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