Homemade Pasta

Name: Homemade Pasta Recipe
Yield: 4
Ingredients: 1 tsp salt; 1 1/3 cup flour; 2 eggs

Number of Servings: 4

Ingredients

1 tsp salt1 1/3 cup flour2 eggs

Directions

Mix all ingredients together. Roll out with pasta machine or by hand.

Number of Servings: 4

Recipe submitted by SparkPeople user SCHRADERJILL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 188.5
Total Fat: 2.9 g
Cholesterol: 106.2 mg
Sodium: 613.7 mg
Total Carbs: 32.0 g
Dietary Fiber: 1.1 g
Protein: 7.4 g

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