Cubed Steak and gravy

Name: Cubed Steak and gravy Recipe
Yield: 4
Ingredients: * *Hy-Vee Cubed Steak 14 oz (remove); * Egg white 4 serving (remove); * *Flour white .5 cup (remove); * *Extra Virgin Olive Oil 2 tbsp (remove); * *Skim Milk 1 cup (remove)

Number of Servings: 4

Ingredients

* *Hy-Vee Cubed Steak, 14 oz (remove) * Egg white, 4 serving (remove) * *Flour, white, .5 cup (remove) * *Extra Virgin Olive Oil, 2 tbsp (remove) * *Skim Milk, 1 cup (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user FVALENTE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 325.4
Total Fat: 14.7 g
Cholesterol: 90.3 mg
Sodium: 500.6 mg
Total Carbs: 12.8 g
Dietary Fiber: 0.4 g
Protein: 36.1 g

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