Macaroni Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 box of elbow macaroni (I used Ronzoni Smart Taste)1 cup light mayo1/4 cup mustard1/4 cup chopped onion1/2 to 1 cup of carrot sticks
- Cook Macaroni according to package directions.
- Combine Mayo, Mustard, Onion, and Carrots.
- Add rinsed and cooled Macaroni
- Stir until well-mixed.
- Makes about 8 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KELLYCURL.
- Combine Mayo, Mustard, Onion, and Carrots.
- Add rinsed and cooled Macaroni
- Stir until well-mixed.
- Makes about 8 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KELLYCURL.
Nutritional Info Amount Per Serving
- Calories: 216.4
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 352.7 mg
- Total Carbs: 43.5 g
- Dietary Fiber: 6.2 g
- Protein: 5.9 g
Member Reviews