Banana bread, w/ chocolate chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
1 c margarine, softened2 c sugar4 eggs2 cups mashed bananas2 tsp baking soda1 tsp baking powder3 1/2 c flour3 cups chocolate chips
Preheat oven to 350 F. Grease two loaf pans, set aside.
Cream margarine and sugar, add in eggs and banana. Add in baking soda and baking powder. Mix well. Gradually add in flour. Mix till blended. Add chocolate chips. Stir well. Divide between two loaf pans. Bake for one hour or until tester comes out clean. Let sit in pans 10 min. then remove and completely cool on racks. Makes approx. 16 slices per loaf.
Number of Servings: 32
Recipe submitted by SparkPeople user GRANDMAKELLIE.
Cream margarine and sugar, add in eggs and banana. Add in baking soda and baking powder. Mix well. Gradually add in flour. Mix till blended. Add chocolate chips. Stir well. Divide between two loaf pans. Bake for one hour or until tester comes out clean. Let sit in pans 10 min. then remove and completely cool on racks. Makes approx. 16 slices per loaf.
Number of Servings: 32
Recipe submitted by SparkPeople user GRANDMAKELLIE.
Nutritional Info Amount Per Serving
- Calories: 282.5
- Total Fat: 13.7 g
- Cholesterol: 129.1 mg
- Sodium: 200.8 mg
- Total Carbs: 36.6 g
- Dietary Fiber: 1.6 g
- Protein: 6.1 g
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