Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
.75-1lb of ground turkey1 egg1 tbs of garlic powder2 lbs of dried onion flakes.25 cups of Parmesan cheesesplash of milk
Directions
Makes 5 meatballs
Mix all ingredients in a large bowl.
Form into balls and brown in a pan. Simmer meatballs in a pot of sauce for 2+ hours

Number of Servings: 5

Recipe submitted by SparkPeople user DPAYETTE8585.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 227.3
  • Total Fat: 10.0 g
  • Cholesterol: 97.0 mg
  • Sodium: 161.0 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 19.4 g

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