Bacon, egg and cheese cassarole

Name: Bacon, egg and cheese cassarole Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8
Ingredients: 12 slices bacon cooked and crumbled; 6 slices white or yellow american cheese; 8 eggs (lrg); 1 cup skilm milk

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 8

Ingredients

12 slices bacon cooked and crumbled6 slices white or yellow american cheese8 eggs (lrg) 1 cup skilm milk

Directions

makes 8 2x4" servings
pre heat oven 350
spray 9X13in dish w/ pam
beat eggs and milk
add crumbled bacon and cheese(torn in small pieces)
pour mixture in dish
bake 40 min

Number of Servings: 8

Recipe submitted by SparkPeople user BETHT24.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 199.0
Total Fat: 14.7 g
Cholesterol: 236.0 mg
Sodium: 455.8 mg
Total Carbs: 2.4 g
Dietary Fiber: 0.0 g
Protein: 13.7 g

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