Sour Cream Taco Dip
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 Cups light sour cream1 Cup 2% cheddar cheese1 tbsp taco sauce1 packet of taco seasoning1 ripe tomato diced1/2 cup diced green chillies
Makes 6-10 servings, depending on how hungry everyone is!
Mix all the ingredients in a bowl and serve. Refridgerate leftovers. Enjoy
Number of Servings: 6
Recipe submitted by SparkPeople user FROSTY18C.
Mix all the ingredients in a bowl and serve. Refridgerate leftovers. Enjoy
Number of Servings: 6
Recipe submitted by SparkPeople user FROSTY18C.
Nutritional Info Amount Per Serving
- Calories: 171.1
- Total Fat: 13.8 g
- Cholesterol: 44.8 mg
- Sodium: 298.7 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.4 g
- Protein: 7.2 g
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