Balsamic Pork Chops and Mushrooms

Name: Balsamic Pork Chops and Mushrooms Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 6
Ingredients: 6 pork chops; 3/4 cup flour; 1 tbs poultry seasoning; 1/2 teaspoon pepper; 24 oz mushrooms; 2 Tbs spicy mustard; 1 Tbs taragon; 6 cloves of minced garlic; 1 cup chicken broth; 4 Tbs balsamic vinegar

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 6

Ingredients

6 pork chops3/4 cup flour1 tbs poultry seasoning1/2 teaspoon pepper24 oz mushrooms2 Tbs spicy mustard1 Tbs taragon6 cloves of minced garlic1 cup chicken broth4 Tbs balsamic vinegar

Directions

Slice mushrooms and lay in casserole dish pammed. Dredge the pork chops in flour, poultry seasoning and pepper, lay on top of mushrooms. Whisk up mustard, garlic, taragon, balsamic vinegar, chicken broth...pour over the top of the pork chops...bake at 350 for an hour or until it's done.

Number of Servings: 6

Recipe submitted by SparkPeople user HOWDOIHEARTTHEE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 551.5
Total Fat: 21.5 g
Cholesterol: 185.0 mg
Sodium: 407.2 mg
Total Carbs: 16.9 g
Dietary Fiber: 1.2 g
Protein: 67.8 g

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