Ham, cheese and olive Stromboli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 17 oz package of fresh pizza dough2 cups (8 oz) shredded part skim mozzarella cheese1/2 cup part skim ricotta8 oz honey ham (it is what we had)1/2 can large black pitted olives sliced Italian seasoning
Roll out your dough on a floured surface. First put the ham down (You can start with a base of roasted garlic if you like) then top with cheeses, italian seasoning and olives. Roll up like a Jelly roll sealing edge with an egg wash . Put seamed side down on a pizza stone or pan Brush top with egg wash and bake for 25-30 minutes at 375 or until top is browned nicely. You may also take it out 5 minutes early, top with shredded parmesan cheese then return to oven until it is melted. Makes 8 servings.. dip in mustard or tomato sauce.. whatever your heart desires.
Number of Servings: 8
Recipe submitted by SparkPeople user TRACYZABELLE.
Number of Servings: 8
Recipe submitted by SparkPeople user TRACYZABELLE.
Nutritional Info Amount Per Serving
- Calories: 233.3
- Total Fat: 9.7 g
- Cholesterol: 36.2 mg
- Sodium: 736.2 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 1.5 g
- Protein: 16.1 g
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