Banana Blueberry Soy Smoothie

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
2 medium frozen bananas1/2 cup fresh or frozen blueberries2 cups soy milk2 Tbsp. toasted wheat germ2 packets Splenda4-6 ice cubes
Directions
Makes 2 servings.
Put all ingredients in your blender. Pulse to break up the ice, then liquefy until all is blended. Pour in glasses and serve.

Number of Servings: 2

Recipe submitted by SparkPeople user JEANIE2010.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 238.2
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 98.2 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 4.4 g
  • Protein: 9.2 g

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