Spicy Buffalo Chicken Sandwhich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 tsp paprika2 tsp chilli powder1 lb chicken breasts1 tbsp olive oil1/2 cup hot pepper sauce4 sandwhich thins
In a small bowl, combine paprika and chili powder. Then sprinkle spice blend over chicken breasts.
Lightly coat a large skillet with cooking spray and place over medium-low heat. Place chicken breasts in skillet; cook for 6 minutes. Turn and cook until no longer pink in the center - about 6 more minutes.
Place a large saucepan over low heat. Add olive oil and heat for 1 minute. Stir in hot pepper sauce.
When chicken is done, place in saucepan and coat evenly.
Place on sandwhich thins.
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user IILAAD65.
Lightly coat a large skillet with cooking spray and place over medium-low heat. Place chicken breasts in skillet; cook for 6 minutes. Turn and cook until no longer pink in the center - about 6 more minutes.
Place a large saucepan over low heat. Add olive oil and heat for 1 minute. Stir in hot pepper sauce.
When chicken is done, place in saucepan and coat evenly.
Place on sandwhich thins.
Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user IILAAD65.
Nutritional Info Amount Per Serving
- Calories: 263.0
- Total Fat: 6.3 g
- Cholesterol: 65.7 mg
- Sodium: 614.6 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 6.4 g
- Protein: 31.5 g
Member Reviews