Quinoa with chicken, feta, spinach & tomatoes

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
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Directions
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Number of Servings: 2.5

Recipe submitted by SparkPeople user JILLANA11.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 331.7
  • Total Fat: 19.4 g
  • Cholesterol: 26.7 mg
  • Sodium: 357.8 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 11.8 g

Member Reviews
  • BUTTERCUP6618
    ??? - 5/22/10