Baked Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 3/4 cups old fashioned rolled oats2/3 cup brown sugar3/4 cup dried fruit (can be fresh too, may affect baking time)3 1/3 cups skim milk1 tsp cinnamon1/2 teaspoon salt2 eggs beaten1 Tbl. canola oil1 Tbl. vanilla
Mix dry incredients together. Add wet incredients and fruit. Stir together. Pour into greased 9 1/2 round cake pan. It will fill to just short of the top. Bake at 400 degrees for 1 hour.
Cut into 12 slices.
Number of Servings: 12
Recipe submitted by SparkPeople user HIKER04.
Cut into 12 slices.
Number of Servings: 12
Recipe submitted by SparkPeople user HIKER04.
Nutritional Info Amount Per Serving
- Calories: 186.3
- Total Fat: 3.4 g
- Cholesterol: 36.9 mg
- Sodium: 52.1 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 2.3 g
- Protein: 5.9 g
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