Grandma's American Goulash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 Oz Lean Ground Beef.1 Can Stewed Tomatoes.8 oz Elbow Macaroni or enough to serve how ever many ppl u have.Salt & Pepper To Taste.
1.In a pan sprinkle a lil salt and add ground beef start to cooking,cook until done.
2.cook elbow macaroni as stated on the bag.
3.once the elbow macaroni is done add it to the fully cooked ground beef.
4.open the can of stewed tomatoes and pour the juice of it on the beef and macaroni next get a few in ur have and kinda mash them up to get smaller pieces.
5.Eat and enjoy oh and try a bit of toasted sourdough bread with it.
Number of Servings: 4
Recipe submitted by SparkPeople user LIND_K.
2.cook elbow macaroni as stated on the bag.
3.once the elbow macaroni is done add it to the fully cooked ground beef.
4.open the can of stewed tomatoes and pour the juice of it on the beef and macaroni next get a few in ur have and kinda mash them up to get smaller pieces.
5.Eat and enjoy oh and try a bit of toasted sourdough bread with it.
Number of Servings: 4
Recipe submitted by SparkPeople user LIND_K.
Nutritional Info Amount Per Serving
- Calories: 510.1
- Total Fat: 24.4 g
- Cholesterol: 84.7 mg
- Sodium: 184.2 mg
- Total Carbs: 42.6 g
- Dietary Fiber: 2.5 g
- Protein: 27.3 g
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