Slow Cooker Salsa Chicken

Member Ratings For This Recipe

• KACOUR
  
  
  Incredible!
  

  6 of 6 people found this review helpful
  This chicken is amazing!! I have made it a few times, and I am obsessed! Everybody has tried it also loved it...Last time I made it in the oven, baking it for about 2 hours @ 350. - 12/9/07
  
  
• ANDREA963
  
  
  Good
  

  4 of 4 people found this review helpful
  This was a good dish. I shredded the chicken. Add a can of black beans, 1 can of corn kernals, and 1 can of green chiles. We had it on tortilla shells. I also forgot the sour cream, I think it would have been a very nice touch.
  
  I will likely make this or some rendition of it again. Thank y - 1/29/10
  
  
• DELAINE08
  
  
  Very Good
  

  3 of 3 people found this review helpful
  This recipe was great and very easy!! A little too salty for me though. Next time will only use half a package of taco seasoning. To follow the calories listed I broke up the chicken servings came out to about 3/4 cup of the mixture. - 1/18/09
  
  
• PAPER_WINGS18
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  This dish was SO simple and SO delicious-- I just can't get over it! I listened so some of the reviews on here & only used half a packet of taco seasoning(HOT--gave it a nice kick)! Instead of using cream of mushroom soup I did cream of celery.I also added some frozen corn when it was almost done! - 8/31/10
  
  
• CD5543771
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I let the chicken go in the slow cooker for like 6 hours on low with chicken broth. Then emptied the liquid, shredded the chicken, and added the rest of the ingredients for 2 hours. Served on hard taco shells, YUM! :) - 4/23/11
  
  
• XAYATAYAX
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  mmmmmmmmmm a family favorite... my husband said one of the top 3 faves!!!!!!! this has become popular at my house! - 2/9/11
  
  
• GGSTIME
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is so easy to make tastes wonderful! I used only half package of taco seasoning and since I have a newer slow cooker, I will probably cook on low only 4 to 5 hours in future. - 10/25/10
  
  
• KNH771
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This is simple and very versatile. You can use it as is, as a filling for burritos, or as a topping for nachos or baked potatoes. I substitute reduced fat and sodium cream of chicken soup. - 10/13/10
  
  
• MONKEYGETSFIT
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  When I walked in the door from work last night, the whole house smelled wonderful. I added fresh sliced mushrooms at the end (because they were in the fridge and needed to go in something). I served it on brown rice. It was easy and EXCELLENT. I'm making this again soon. - 5/21/09
  
  
• TARACOTE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I LOVE this recipe! I didn't add the sour cream, but I served the chicken with broken up hard taco shells! YUMMY! & lots of protein! - 1/6/09
  
  
• 4CONNIESHEALTH
  
  
  Very Good
  
  This is a good dish. - 4/12/21
  
  
• ROSSYFLOSSY
  
  
  Good
  
  Tasty recipe. - 10/10/20
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 9/29/19
  
  
• CD24382931
  
  
  Very Good
  
  I tried this "as is" and I'm a really spicy food person, so the second time I made it, I got extra hot salsa to use instead. It was really good and the chicken was juicy. I'll keep this recipe on my regular roster for dinner. - 9/28/19
  
  
• CD3802882
  
  
  Incredible!
  
  This was yummy even though the sodium is pretty high. - 9/20/19
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this Slow Cooker Salsa Chicken Recipe.....Yummy! - 12/5/18
  
  
• BARCELONAME
  
  
  
  
  awesome - 4/7/18
  
  
• MNABOY
  
  
  Good
  
  Tasty - 1/7/18
  
  
• CMSEWA
  
  
  Very Good
  
  It is very good and goof-proof. I used the good stuff -- Rick Bayless / Frontera Grill salsa (it's worth it). My husband loved this dish; in a wrap, by itself toped with cilantro . . .didn't matter. I also added onions and garlic on the bottom of the crock pot as well. - 5/4/15
  
  
• FLUFFYUNICORN1
  
  
  Very Good
  

  0 of 1 people found this review helpful
  - 11/10/14
  
  
• CD13563122
  
  
  Incredible!
  
  I love this easy recipe to take to work. I prefer low sodium cream of chicken soup. - 4/21/14
  
  
• UCONNCHAZ
  
  
  
  
  Tried for first time. Not too bad. (DELAINE08) I only used 1/2 a bag of taco seasoning and it was more than enough. Cut up some potato's and added in. Will add different things like veggies maybe next time. - 8/14/13
  
  
• BETH20FAN
  
  
  Incredible!
  
  Awesome! I accompanied it with a homemade Spanish rice and a big salad. Family loved it! - 4/22/13
  
  
• REENSKI
  
  
  Very Good
  
  Very good! I picked up tomato instead of cream of mushroom soup and used it anyway. It was still very good! - 1/16/13
  
  
• EJONES83
  
  
  Incredible!
  
  Loved this chicken, just enough zing to it! My boyfriend decided he wants to go on my diet too.....especially if he gets to eat food like this! Thanks! - 1/4/13
  
  
• BEVIEG41
  
  
  
  
  This was excellent. I used FF Sour Cream and added chopped Serrano Peppers and corn. Used a little of the Taco Seasoning, Have made it twice and it freezes well. - 10/8/12
  
  
• CD5991752
  
  
  Very Good
  
  This was so good. I added a can of black beans and a package of frozen corn. I also omitted the sour cream and used only half of the taco seasoning. This will definitely be added to the rotation. - 8/3/12
  
  
• KATRIEL2
  
  
  Incredible!
  
  All I can say is YUMMY!!! I added some rice to the pot as well and my family LOVES it! Great Job TABALICIOUS!!! - 5/29/12
  
  
• PLUSH1971
  
  
  Incredible!
  
  just made its great... - 1/28/12
  
  
• BRANDAVYD
  
  
  Incredible!
  
  Awesome even my 2yr loved it! Use a splash of ranch dressing instead of sour cream with a pinch of shredded pizza cheese low fat! It was amazing loved it!!! Served over brown rice. - 10/23/11
  
  
• ABROWN_22
  
  
  Incredible!
  
  Yummy! I added in pinto beans and corn and cooked for 6 hours. I shredded the chicken afterwards and served it all on brown rice with some shredded cheese. I also omitted the sour cream because I didn't have any. I froze the leftovers so hopefully they will turn out just as good. - 10/14/11
  
  
• VONWEST
  
  
  Incredible!
  
  Yum! I followed the recipe exactly as written, except I didn't use as much taco seasoning. I put it over rice. Very good. Will make again. - 6/11/11
  
  
• PRINCESSMOMY
  
  
  
  
  Amazing !!! And SO easy to make !! - 2/16/11
  
  
• FINDINGBOBBIE
  
  
  Incredible!
  
  Super easy and husband loves it which is always a plus - 1/9/11
  
  
• THERAPIE220
  
  
  Incredible!
  
  Since finding this recipe a year or two ago this is a staple in my house. Very easy to vary ingredients, like sometimes I use rotel instead of salsa, add some corn and a can of black beans...any way I do it it is always fantastic!! - 11/28/10
  
  
• HJOCHIMS
  
  
  Incredible!
  
  Super simple to make and really flavorful. I'll be making this again. - 11/2/10
  
  
• CD7895805
  
  
  Incredible!
  
  Easy, delicious and packed with flavor. Served it with rice and green beans for a winning combination. - 10/14/10
  
  
• RACHELSBAMA
  
  
  
  
  tomorrows dinner...yummm - 10/13/10
  
  
• KELLYRBFITZ
  
  
  Incredible!
  
  This is so easy and delicious! Everyone loved it and freezing leftovers worked great! It was just a delicious a couple weeks later. I served over rice with brussel sprouts. I also ate it on salad with salsa as a taco salad. FANTASTIC! - 10/13/10
  
  
• LADYINJEANS7
  
  
  Incredible!
  
  This is amazing over brown rice! Great as leftovers, too! - 10/13/10
  
  
• JUSTVICKILYNN
  
  
  Incredible!
  
  Absolutely delicious! - 10/12/10
  
  
• MALEPHICENT
  
  
  Very Good
  
  Sounds delicious. I am going to sub Greek yogurt for the sour cream and probably cut out some of the taco seasoning. And I might use cream of potato instead of cream of mushroom. Yum! - 10/12/10
  
  
• PHOTOSTITCH
  
  
  Very Good
  
  Nice and tastey! - 5/31/10
  
  
• ROBINCOX77
  
  
  Incredible!
  
  This is a favorite for us. I use 3 pounds of frozen chicken breast, and shred the chicken when it's done. It makes a great chicken taco or burrito when shredded. - 3/24/10
  
  
• LBORG18
  
  
  Incredible!
  
  Recipe is delicious! I substituted a can of cream of chicken soup instead. I also omitted the sour cream. I have a new crock pot and the chicken was done in 5 hours. It was great over white rice, sprinkled with low-fat cheddar cheese. - 1/11/10
  
  
• SPAYYOURCAT
  
  
  Incredible!
  
  Quick & easy. I added corn and fresh tomatoes and black beans then served it over lettuce for a yummy taco salad. - 12/9/09
  
  
• TIFFANY0212
  
  
  Incredible!
  
  We really enjoyed it. We are making it again tonight and have shared this recipe with some friends. We did only use 1/2 the taco seasoning. We also shred it and made chicken taco's out it! Delicious! - 10/27/09
  
  
• VES5075
  
  
  Incredible!
  
  I forgot the sour cream also - but was still amazing - very easy and the family loved it. - 7/28/09
  
  
• CD5114693
  
  
  
  
  My family absolutely loved it. Even my 3yr old ate it without any bribes. I forgot the sour cream but it was great without it. This is a keeper! - 7/7/09
  
  
• CBUCKLIN
  
  
  
  
  This is a winner. I made this yesterday for dinner my husband loved it. I will be making this again. So easy and so good. - 4/17/09
  
  
• SOJOURNE
  
  
  Incredible!
  
  my family loved this recipe. I will put this in my permanent file!!! - 4/11/09
  
  
• MISSY_LYNN_72
  
  
  Incredible!
  
  My whole family loved this. Very good - 2/18/09
  
  
• BDHOSTER
  
  
  Incredible!
  
  My husband is so picky but he LOVED it. I served it with Zatarines Red Beans and Rice. This meal will become a staple in the house. - 2/10/09
  
  
• PAMOMOF3GIRLS
  
  
  
  
  This recipe was awesome. My family loved this recipe. The chicken was very juicey in flavor. Leftovers are great for chicken fajita. - 1/21/09
  
  
• ACBALLING
  
  
  Incredible!
  
  This is so yummy! - 1/9/09
  
  
• MAKING-CHANGES
  
  
  Incredible!
  
  I am a very picky eater. I tried this over brown rice and without the sourcream. It was wonderfull. - 1/6/09
  
  
• SPECIALK3553
  
  
  Incredible!
  
  Very good and easy to make! - 12/15/08
  
  
• RUNNINGCHICK5
  
  
  Very Good
  
  Easy recipe and my husband loved it! It's a different way to cook chicken. I plan on adding this to my list of regular meals. - 7/28/08
  
  
• GALSCANADIAN
  
  
  
  
  I loved this recipe and I even forgot to add the sour cream. I will reduce the taco seasoning a bit next time. - 6/16/08
  
  
• DEBJENKS
  
  
  Incredible!
  
  This is super!! - 4/30/08
  
  
• ROSE0409
  
  
  Very Good
  
  I made this last night, great flavor but the chicken was a little dry which may have been my own fault for not leaving work on time. I will try again! - 3/5/08
  
  
• SLKEITH
  
  
  Incredible!
  
  Really, really good with brown rice!! - 2/23/08
  
  
• KIMJULIAHAMIL
  
  
  Incredible!
  
  This was incredible! Excellent dish. - 1/20/08
  
  
• BRENNAG1213
  
  
  Incredible!
  
  delicious!! my husband even liked it! - 1/19/08
  
  
• JENMKAT
  
  
  
  
  I have not made this yet, but adding it to my shopping list. So easy! and sounds great! - 1/16/08
  
  
• BLANKETS03
  
  
  
  
  Everyone loved it! - 1/14/08
  
  
• BRICKERMEL
  
  
  
  
  excellent - 1/12/08
  
  
• ANGIEJAELYN
  
  
  Incredible!
  
  Made this last night it was great! I will use spicy salsa next time. So good! - 1/11/08
  
  
• ROCLED
  
  
  
  
  Very very good and easy to make. My whole family loved! - 1/10/08