Brown Rice Crispy Treats
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 100.0
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 56.9 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 0.3 g
- Protein: 1.7 g
View full nutritional breakdown of Brown Rice Crispy Treats calories by ingredient
Number of Servings: 24
Ingredients
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1 tsp canola oil
1 cp brown rice syrup
2 Tbsp natural peanut butter, almond butter, or tahini
2 tsp vanilla or almond extract
6 cps natural brown rice crispy cereal
Optional Additions: 1/2 cp peanuts
1/2 cp raisins or currants
1/2 cp chocolate chips
Directions
Heat oil in large saucepan over medium heat. Add rice syrup and nut butter. Stir and heat until bubbles form. Take off heat and mix in vanilla.
Add cereal and mix well with spatula. Stir in optional items (peanuts). With slightly wet hands, press mixture into oiled 9 x 13 inch pan. Let set to room temperature. Slice and serve.
Adapted from "Feeding the Whole Family"
Serving Size: makes 24 squares
Number of Servings: 24
Recipe submitted by SparkPeople user TOUGHGIRL126.
Add cereal and mix well with spatula. Stir in optional items (peanuts). With slightly wet hands, press mixture into oiled 9 x 13 inch pan. Let set to room temperature. Slice and serve.
Adapted from "Feeding the Whole Family"
Serving Size: makes 24 squares
Number of Servings: 24
Recipe submitted by SparkPeople user TOUGHGIRL126.
Member Ratings For This Recipe
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