Horiatiki Salata (Greek Salad)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 233.8
- Total Fat: 17.8 g
- Cholesterol: 44.5 mg
- Sodium: 865.6 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 2.6 g
- Protein: 8.8 g
View full nutritional breakdown of Horiatiki Salata (Greek Salad) calories by ingredient
Introduction
Classic Greek Salad Classic Greek SaladNumber of Servings: 1
Ingredients
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* Red Ripe Tomatoes, 80 grams cut into cubs
* Cucumber (peeled), 80 grams cut into cubs
* Feta Cheese, 50 grams cut into cubs
* Green Peppers (bell peppers), 10 grams cut into cubs
* Onions, raw, 10 grams rings
* Black Olives, 4 jumbo
* Olive Oil, 1 1tsp
* Cider Vinegar, 1 tbsp
* seasoning (oregano)
Directions
in a bowl assemble in layers: tomatoes, cucumber, green pepper, onion rings, feta cheese and oregano. At the end add the olive oil and the vinegar. Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user CRICKETRO.
Number of Servings: 1
Recipe submitted by SparkPeople user CRICKETRO.
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