Banh Pho Bo (Hearty Soups)

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4.6 of 5 (9)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 232.0

Total Fat: 6.7 g
Cholesterol: 16.1 mg
Sodium: 1,501.1 mg
Total Carbs: 34.5 g
Dietary Fiber: 2.1 g
Protein: 7.5 g

View full nutritional breakdown of Banh Pho Bo (Hearty Soups) calories by ingredient

Introduction

Serves 6. Serves 6.

Number of Servings: 6

Ingredients

1 Tbsp Canola Oil

1 C Onion, chopped

2 tsp Gingerroot, grated

1 Clove Garlic

3 C Water

10 oz. Chicken Broth

1/2 C Carrot, grated

2 tsp Beef Bouillon Powder

5 oz. Beef Tenderloin

1/2 C Bean Sprouts

2 Green Onions

3 Tbsp Fish Sauce

1 Tbsp Lime Juice

1 - 8oz. Package Rice Noodles

Cilantro

Directions

Heat cooking oil in large saucepan on medium-high. Add onion. Cook, uncovered, for 5-10 minutes, stirring often, until softened.

Add next 4 ingredients. Heat and stir for 1 to 2 minutes until fragrant.

Add next 5 ingredients. Stir. Bring to a boil. Reduce heat to medium-low. Simmer, covered, for 10 minutes.

Add next 5 ingredients. Stir. Bring to a boil on medium-low. Turn off heat. Let stand, covered, until beef is cooked to desired doneness. Makes about 7 cups.

Cover rice noodles with boiling water in large heatproof bowl. Let stand for about 3 minutes until softened. Drain. Divide noodles among 6 large soup bowls. Ladle soup over top.

Garnish individual servings with basil.

Number of Servings: 6

Recipe submitted by SparkPeople user TDUFOUR.