Oatmeal Bread for Bread Machine
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 77.5
- Total Fat: 0.8 g
- Cholesterol: 1.9 mg
- Sodium: 150.8 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.2 g
- Protein: 2.4 g
View full nutritional breakdown of Oatmeal Bread for Bread Machine calories by ingredient
Number of Servings: 24
Ingredients
-
9-11 oz Water
1 1/2 tsp. Salt
2 Tbsp. Honey
1 1/2 Tbsp. Butter
2/3 cup Oatmeal
3 1/4 cup Bread Flour
2 tsp. Yeast
Tips
I didn't put the bread machine time or the times that the bread will be rising, I calculate 3 1/2 hours from start to finish.
Directions
Put in bread machine in order given for 2-pound loaf or mix on dough cycle. Cut dough into half, let rise in 2 loaf pans or put into one pan for 25 min. or until double.
Bake at 350 degree oven for 35 minutes.
Makes 2 1-lb loaves or 1 2-lb loaf.
Serving Size: 24 3/8 inch pieces
Bake at 350 degree oven for 35 minutes.
Makes 2 1-lb loaves or 1 2-lb loaf.
Serving Size: 24 3/8 inch pieces
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