Lemon Salmon

Member Ratings For This Recipe

• FEONA222
  
  
  Very Good
  
  Easy and tasty! - 4/13/11
  
  
• BABYRUTH8
  
  
  
  
  trying it for the first time tonight. sounds good! - 2/9/10
  
  
• CAGRANNY
  
  
  
  
  I love new fish recipes and my husband and I loved this. We will make it again. Thank you. - 4/18/08
  
  
• VICKIJO1969
  
  
  Incredible!
  
  I made this tonight and it was delicious. Sort of new to portions though and wasn't sure what 1/2 a fillet amounted to in oz. Think I went over. Very easy. I did dip the meaty side of the fillet in the mixture then placed it skin down in a baking dish and baked with lid on. Perfectly flakey! - 4/4/08
  
  
• PHATIE1372
  
  
  Very Good
  
  This recipe was very simple ans very tasty. I also substituted basil and oregan for parsly. - 3/30/08
  
  
• BRKEXCEL
  
  
  Incredible!
  
  I really enjoyed this. I didn't have parsley so I switched that with Basil and Oregano. Was very easy to make and came out delicious. I think this will be my new staple salmon recipe - 3/19/08
  
  
• NHRONCIC
  
  
  Good
  
  The directions were a little vague so I put it in the oven uncovered for the first 10 minutes. When it was looking dry I covered it and cooked it for another 10. I also put the fillets in skin side down but flipped them over once before doing that so the meat would get some of the mixture on them. - 1/8/08