Baby Spinach Salad with Strawberries and Toasted Almonds

Member Ratings For This Recipe

• RLPSHEARER
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  This is so incredibly delicious. My husband even loved it (a miracle since he is a picky eater). I did double the amount of spinach; there certainly was enough dressing to cover everything. Totally awesome and simple recipe!!! - 6/1/09
  
  
• DIPSMOM
  
  
  
  

  2 of 2 people found this review helpful
  Very good, however 1 cup of spinach was not enough. - 5/25/10
  
  
• NHAAV6
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  This was fantastic, I toasted the almonds in a skillet. My whole family loved it, it is so unusual! - 7/20/08
  
  
• SPARK-A-LICIOUS
  
  
  
  

  1 of 2 people found this review helpful
  i have had this before, how simple and yummy! I am making this very salad for my sisters housewarming/nephews birthday on Sunday! I just know it will be a huge hit, plus I am going to put in some madarine oranges. - 5/25/10
  
  
• HOPE2BE
  
  
  Incredible!
  

  1 of 2 people found this review helpful
  I love food like this, there's nothing better. - 5/25/10
  
  
• PATRICIAANN46
  
  
  Incredible!
  
  AWESOME................. - 7/3/21
  
  
• ALEPEQUIJADA
  
  
  
  
  Great! - 4/6/21
  
  
• GINIEMIE
  
  
  Very Good
  
  I am allergic to Agave syrup and used honey instead. - 6/10/13
  
  
• ZOEIE1956
  
  
  Incredible!
  
  I made this today and loved it. I added a little bit of chicken to it. - 11/20/12
  
  
• SUNPANTHER
  
  
  Very Good
  
  Because I am learning to eat a big brekky ---> light dinner - this is exactly the sort of idea I need for my evening meal. Thank you! - 9/22/12
  
  
• REGNUR617
  
  
  Very Good
  
  I've never liked spinach, but am trying lots of new healhty recipes. My boyfriend and I really like this. - 3/24/12
  
  
• WEEZYB7881
  
  
  Incredible!
  
  excellent but needs more spinach. i tripled it. - 9/11/11
  
  
• PINKPARASOLLADY
  
  
  O.K.
  
  1serv=5 baby spinach leaves, 1lg strawberry, seven almonds=<1c. This seems like a very small serving... I uploaded a pic which fit very loosely in a 1c. container. - 6/19/11
  
  
• CD7758033
  
  
  Incredible!
  
  I definitely use more spinach and to make it a meal add avocado. YUM! - 5/25/11
  
  
• BLKRAME
  
  
  Incredible!
  
  Brought this to our ladies night gathering and everyone loved it. I used one full bag of spinach instead of the 1 cup, substituted 1/2 t. sugar for the agave syrup, and used one full carton of strawberries (because I love them!). Normally don't like balsamic, but this dressing definitely works! - 4/3/11
  
  
• LONGISLANDANGEL
  
  
  
  
  I eat this spinach salad all summer. I use 2 packed cups of spinach and replace the agave with small amount of stevia. I also use pecans or walnuts depending on what I have in the house. - 9/8/10
  
  
• MY-CHALLENGES
  
  
  
  
  OMG!!! This recipe is absolutely amazing. I made it last night and as long as I can get strawberries, this will be the salad I'm making. - 7/23/10
  
  
• GRAMDEB1
  
  
  Incredible!
  
  I used a whole bag of baby spinach, cut out the agave syrup completely and used only half the strawberries and this is absolutely delicious and enough for 4, sprinkle with pecans and extra yummy. - 6/4/10
  
  
• CANDY58
  
  
  
  
  very good but I will add more spinach next time - 6/3/10
  
  
• IMAVISION
  
  
  
  
  Another yummy sounding recipe!
  
  Thank you for posting it.
  
  Another way to toast almonds is in a pan on a stove top burner. Simply heat the almonds while stirring them until they are toasted to your liking. Do not leave them unattended! They toast quickly!
  
  Be blessed!
  
  
  
  
  
  
  - 5/28/10
  
  
• SANDY112360
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  really good! - 3/16/10
  
  
• JEREMY_PATRICIA
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  Excellent - 6/17/08