Tasty Chicken Salsa Burger


4.4 of 5 (18)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 382.1
  • Total Fat: 8.6 g
  • Cholesterol: 110.4 mg
  • Sodium: 558.1 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 51.2 g

View full nutritional breakdown of Tasty Chicken Salsa Burger calories by ingredient


Introduction

A tasty, deceptivly healthy burger, good for anyone who loves mexican food but without all the calories! A tasty, deceptivly healthy burger, good for anyone who loves mexican food but without all the calories!
Number of Servings: 1

Ingredients

    1 Small Chicken Breast, cooked
    1 generous slice of extra light cheese
    1 tbsp extra light sour cream
    1 tbsp medium spiced salsa (can be any strength but i like a bit of spice)
    a few slices of fresh, raw onion
    a few leaves of crunchy lettuce, such as iceburg
    1 Mixed grain, wholemeal or any 'healthy option' burger bun

Directions

1. Cook the chicken in a non-stick pan (no need for oil this way) or on a griddle pan, leave to cool slightly with the cheese slice on top (so it melts nicely)
2. Cut buns in half, and layer the lettuce, onion and sour cream.
3.Add the chicken with melting cheese, and top with salsa
4. Close the bun, and serve! Enjoy!

p.s i serve this with tasty home made potato wedges - just wedge some potatos (leave skin on) and roast in a tiny bit of extra light oil, add a sprinkle of cajun seasoning, or cayene pepper, and serve with home made dip of sour cream mixed with chives and garlic. A very filling, satisfying and relativly saintly meal!

Number of Servings: 1

Recipe submitted by SparkPeople user KIMSTOTEN.

TAGS:  Poultry |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    I used ground chicken breast meat instead of the whole meat, and added some chives and garlic to the burger meat before grilling. Yum! - 5/6/10


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Very good, I've had this before, and I serve with sweet potatoe fries. (Sweet potato slices lightly coated with olive oil, sprinkle with chili powder and baked in oven at 400 degrees for about 10-15 min) - 6/20/09


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    very tasty - 3/18/07


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    easy and tasty - 3/18/07


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Surprise..this is a great and easy recipie..I've tried this and love it..quick prep, smells and tastes wonderfull..filling and nutritious - 3/14/07


  • no profile photo

    Incredible!
    will try it today - 4/17/10


  • no profile photo

    Incredible!
    This is delicious! - 10/24/09


  • no profile photo

    Very Good
    I made this over the weekend. Both my husband and I and our guest liked it very much! - 5/18/09


  • no profile photo

    Very Good
    Yummy!! - 5/12/09


  • no profile photo


    This is for dinner tonight! - 5/12/09


  • no profile photo


    0 of 1 people found this review helpful
    I was just hoping to find a new recipe ideal for chicken breast. This seems spicy and tasty. Can not wait to try. - 1/25/09


  • no profile photo


    0 of 1 people found this review helpful
    Made a comment but forgot to rate it - 9/5/07