Creamy Brocolli Potato Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 95.6
- Total Fat: 1.4 g
- Cholesterol: 3.9 mg
- Sodium: 82.4 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 3.0 g
- Protein: 3.9 g
View full nutritional breakdown of Creamy Brocolli Potato Soup calories by ingredient
Number of Servings: 6
Ingredients
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I large potato cubed
I cup carrot choped
2 cups brocolli chopped
1/4 cup celery chopped
1/4 cup onion chopped
1/2 cup Nonfat milk
1/4 cup cheddar cheese shredded
4 cups water
4 chicken boulion cubes
pepper to taste
Directions
Cook potato, carrot, brocolli, onion, and celery in water until tender. Remove 1/2 cup of mixture and mash, add cheese and milk. Return to pot. Add bullion cubes and pepper. Simmer for 10 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user PAIGESCOTT.
Number of Servings: 6
Recipe submitted by SparkPeople user PAIGESCOTT.
Member Ratings For This Recipe
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CD11415356
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MARMALITAJONES
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TIFFYMOM06
i loved this recipe, it was so easy (quick)and so so YUMMY, my two year old LOVED it, she ate two bowls and she is a very picky eater.... I would recommend this to anyone, i recommended it to her daycare!!!!!!!!!!!!! We also ate ours with the Hawiian style bread, she loved dipping the bread in it... - 9/1/09
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LESSOFASHLEY
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TERRIROB
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AGGIE08
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KATED1959
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SHANSWIFE
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ECAROLP
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BIGHOTTIE
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TAXTRICIA
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JESSICA1979